Description
Wessex Pork originates from a herd of pigs bred and reared on pasture west of Wellington in Somerset. Pork shoulder is a relatively tough cut well layered with fat. It’s good for slow roasting, braising or barbeque.
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Wessex Pork originates from a herd of pigs bred and reared on pasture west of Wellington in Somerset. Pork shoulder is a relatively tough cut well layered with fat. It’s good for slow roasting, braising or barbeque.
